Pumpkin Pad Thai with Tamarind Fish
Pumpkin Pad Thai with Tamarind Fish
Pumpkin Pad Thai with Tamarind Fish
Pumpkin Pad Thai with Tamarind Fish

Pumpkin Pad Thai with Tamarind Fish

$0.00 Fresh • Organic • Gluten Free
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Shipping calculated at checkout.

INGREDIENTS: Rice Noodles (Rice Flour, Water), Olive Oil*, Pad Thai Vegetables (Bell Peppers*, Broccoli*, Green Peas*, Onion*, Carrots*, Olive Oil*), Pumpkin Pad Thai Sauce (Pineapple Juice*, Tamari*, Pumpkin*, Rice Wine Vinegar*, Coconut Sugar*, Lime Juice*, Tamarind*, Tapioca Starch*, Chili Paste*), Scallions*, Tamarind Glazed Fish (Salmon, Pineapple Juice*, Tamari*, Pumpkin*, Rice Wine Vinegar*, Coconut Sugar*, Lime Juice*, Tamarind*, Tapioca Starch*, Chili Paste*).

CONTAINS: Soy, Coconut, Salmon

*ORGANIC


Heating Instructions:

Stovetop:
1. Place meal in a sauté pan over medium heat. Add 1-2 tbsp. water.
2. Heat for 5 minutes, stirring occasionally
3. Plate and enjoy!

Microwave:
1. Remove plastic from meal. Add 1-2 tbsp. water.
2. Cook for 1-2 minutes. Continue heating in 30-second intervals, stirring as needed.
3. Plate and enjoy!

*Processed in a facility that processes crustacean shellfish, egg, fish, milk, peanuts, soy, tree nuts, and wheat. As a result of our just-in-time sourcing model, on occasion, we may be required to substitute an ingredient. Always check the ingredient packaging in your delivery to confirm allergen information.
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