Nicoyan Polenta with Black Eyed Peas

For 1200 and 1600 calorie meal kits:

INGREDIENTS: N4L Black Eyed Peas (Black Eyed Peas, Roasted Red Bell Pepper, Yellow Onion, Parsley, N4L Imported Olive Oil, Parsley, Paprika, Ground Cumin), N4L Creamy Polenta (Polenta, Yellow Onion, Garlic, Ground White Pepper), Swiss Chard  - ORGANIC.

For 2000 calorie meal kits:

INGREDIENTS: N4L Black Eyed Peas (Black Eyed Peas, Roasted Red Bell Pepper, Yellow Onion, Parsley, N4L Imported Olive Oil, Parsley, Paprika, Ground Cumin), N4L Creamy Polenta (Polenta, Yellow Onion, Garlic, Ground White Pepper), Swiss Chard  - ORGANIC.

Additional Cooking Instructions:

Microwave:

1. Place contents of meal on a microwave-safe plate
2. Cook for 2-4 minutes, stirring halfway
3. Remove and let sit for 1 minute, enjoy!

Oven:

1. Preheat oven to 375F
2. Remove sleeve and film
3. Place contents in oven-safe dish and heat for 15 mins or until heated through
4. Remove and let cool 1 minute, enjoy!

Stovetop:

1. Remove sleeve and film
2. Place contents in a medium-sized sauté pan
3. Heat for 15 mins or until heated through, stirring occasionally
4. Remove from heat, plate, and let cool 1 minute, enjoy!