INGREDIENTS: Corn Tortillas (Corn*, Water, Slaked Lime*), Cilantro Rice & Beans (White Rice, Black Beans, Olive Oil, Lime Juice, Chipotle in Adobo (Chipotle Peppers, Water, Tomato Puree, Vinegar, Salt, Sugar, Garlic), Garlic Powder, Salt, Maple Syrup, Scallions, Cilantro), Fajita Vegetables (Olive Oil, Red Onions*, Red Bell Peppers*, Zucchini*, Salt, Costa Rican Spice Blend (Ancho Chili Powder, Cumin, Smoked Paprika, Cocoa Powder, Cinnamon, Garlic Powder, Onion Powder, Cayenne Pepper), Vegan Sour Cream (Cashews, Lemon Juice*, Apple Cider Vinegar, Salt, Water), Cilantro*.
CONTAINS: Cashews
*ORGANIC
Heating Instructions:
Stovetop:
1. Place meal in a sauté pan over medium heat. Add 1-2 tbsp. water.
2. Heat for 5 minutes, stirring occasionally
3. Plate and enjoy!
Microwave:
1. Remove plastic from meal. Add 1-2 tbsp. water.
2. Cook for 1-2 minutes. Continue heating in 30-second intervals, stirring as needed.
3. Plate and enjoy!
