INGREDIENTS: Vegetable Fried Rice (Peas, Carrots, Onions, Red Cabbage, Red Bell Peppers, Sesame Oil*), Brown Rice, Garlic & Ginger Sauce (Water, Tamari*, Ginger, Lime Juice, Rice Wine Vinegar, Garlic, Maple Syrup, Sesame Oil*, Harissa Chili Paste (Red Hot Pepper, Garlic, Coriander, Salt, Caraway), Tapioca Starch), Sesame Seeds.

CONTAINS: Soy, Coconut, Sesame

*ORGANIC

Heating Instructions: 

Stovetop:
1. Place contents in a medium-sized sauté pan
2. Heat for 5 mins or 165F, stir occasionally
3. Remove from heat, plate, and let cool 1 minute, enjoy

Microwave:
1. Remove plastic from meal. Add 1-2 tbsp. water
2. Cook for 1-2 minutes. Continue heating in 30-second intervals until 165F
3. Remove and let sit for 1 minute, enjoy!