Veggie Meatloaf with Mashed Sweet Potato & Peas
Veggie Meatloaf with Mashed Sweet Potato & Peas
Veggie Meatloaf with Mashed Sweet Potato & Peas
Veggie Meatloaf with Mashed Sweet Potato & Peas

Veggie Meatloaf with Mashed Sweet Potato & Peas

$0.00 Fresh • Organic • Gluten Free
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INGREDIENTS: Vegan Meatloaf (Lentils*, Onion*, Mushroom*, Gluten Free Oats*, Celery*, Carrots*, Walnuts*, Water, Olive Oil*, Tomato Paste*, Egg Substitute (Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk Fiber), Garlic*, Miso Paste (Water, Soybeans, Rice, Salt, Ethyl Alcohol), Maple Syrup*, Tamari*, Balsamic Vinegar*, Chipotle Peppers in Adobo (Chipotle Peppers, Water, Tomato Puree, Vinegar, Salt, Sugar, Garlic), Meatloaf Glaze (Maple Syrup*, Tomato Paste*, Balsamic Vinegar*, Tamari*), Mashed Sweet Potatoes (Sweet Potatoes*, Maple Syrup*, Apple Cider Vinegar*, Miso Paste (Water, Soybeans, Rice, Salt, Ethyl Alcohol), Salt), Green Peas*.

CONTAINS: Walnuts, Soy

*ORGANIC 

Heating Instructions:

Oven:
1. Preheat oven to 350F
2. Place contents in a glass oven-safe dish
3. Heat for 10 mins or until 165F
4. Remove and let cool 1 minute, enjoy!


Microwave:
1. Remove plastic from meal 
2. Cook for 1-2 minutes. Continue heating in 30-second intervals until 165F
3. Remove and let sit for 1 minute, enjoy!

*Processed in a facility that processes crustacean shellfish, egg, fish, milk, peanuts, soy, tree nuts, and wheat. As a result of our just-in-time sourcing model, on occasion, we may be required to substitute an ingredient. Always check the ingredient packaging in your delivery to confirm allergen information.

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