For 1600 calorie meal kits:
INGREDIENTS: N4L Roasted Potatoes (Potatoes*, Yellow Onion*, N4L Imported Olive Oil*, Garlic*, Paprika*, Thyme*, Rosemary*, Salt*), N4L Western Vegetables (Bell Peppers*, Yellow Onion*, Jalapeno Peppers*, Garlic*, N4L Imported Olive Oil*, Black Pepper*, Garlic Powder*, Onion Powder*), N4L Chickpea Scramble (Low Sodium Chickpeas*, Onion*, Garlic*, Black Pepper*, Turmeric), N4L Vegan Chipotle Queso [Cashews*, Water, Nutritional Yeast, Chipotle Chiles (Chipotle Peppers, Water, Tomato Paste, Sugar, Sunflower Seed Oil, Onion, Cornstarch, Vinegar, Salt, Paprika, Garlic), Lime Juice*, Salt*)], Scallions*.
1. Place meal in a sauté pan over medium heat. Add N4L Vegan Chipotle Queso.
2. Heat for 5 minutes, stirring occasionally.
3. Plate and enjoy!
1. Remove plastic from meal. Add N4L Vegan Chipotle Queso.
2. Cook for 1-2 minutes. Continue heating in 30-second intervals, stirring as needed.
3. Remove and let sit for 1 minute. Enjoy!