Apple Pancakes

Name: Apple Pancakes
Brand: Vegetarian
SKU: B6FR
Availability: InStock

$0.00

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INGREDIENTS

PANCAKES (WATER, ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID], WHEAT PROTEIN ISOLATE, CANE SUGAR, CANOLA OIL, CONTAINS 2% OR LESS: PEA PROTEIN, SPROUTED WHOLE WHEAT FLOUR, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE], SUNFLOWER LECITHIN, OAT FLOUR, NATURAL FLAVOR, SEA SALT), APPLE COMPOTE (APPLES, CANE SUGAR, PEARS, WATER, LEMON JUICE CONCENTRATE, CONTAINS 1% OR LESS OF SPICES [CINNAMON, NUTMEG, GINGER, ALLSPICE], CITRIC ACID, VANILLA EXTRACT, GUAR GUM, XANTHAN GUM, MALIC ACID), SALTED BUTTER (CREAM, SALT).

CONTAINS: MILK, WHEAT

COOKING INSTRUCTIONS

Microwave Cooking Instructions (from Refrigerated)

Pierce film around label to vent.
Microwave on high 3. 5minutes and until meal reaches internal temperature of 165°F. Let meal stand 1 minute. Peel film carefully, the meal will be hot. Stir and enjoy!

Microwave Cooking Instructions (from Frozen)
Pierce film around label to vent. Microwave on high 4 minutes, stir and cook for an additional 1 minute until meal reaches internal temperature of 165°F. Let meal stand 1 minute. Peel film carefully, the meal will be hot. Stir and enjoy!

Stove-Top Cooking Instructions (from Refrigerated)
Remove meal from tray and place in sauté pan over medium high heat. Flip the pancakes every 30 seconds and cook for a total of 2 minutes until meal reaches internal temperature of 165°F. Plate and enjoy!

COOKING INSTRUCTIONS BASED ON 1000W MICROWAVE. MICROWAVE OVENS VARY, ADJUST TIME AS NEEDED. FOR FOOD SAFETY AND QUALITY, COOK TO 165°F AS MEASURED BY A FOOD THERMOMETER. CAUTION: TRAY PLIABLE WHEN HOT.