Cilantro Lime Meatballs over Rice & Beans

FULLY COOKED BEEF MEATBALLS WITH TEXTURED VEGETABLE PROTEIN ADDED: Ground beef (not more than 20% fat), water, textured vegetable protein (soy flour, caramel color), toasted wheat crumbs (wheat flour, salt, torula yeast), seasoning (sugar, salt blend [salt, potassium chloride], dehydrated onion and garlic, spices, yeast extract, parsley flakes, vegetable oil). WHOLE GRAIN PARBOILED LONG GRAIN BROWN RICE: Long grain parboiled brown rice. CILANTRO LIME SAUCE: Water, refined soybean oil, corn syrup, apple cider vinegar, sugar, salted egg yolk, salt, modified food starch, lime juice concentrate, dehydrated sweet cream, distilled vinegar, cilantro, spices, xanthan gum, garlic powder, sodium benzoate and potassium sorbate. GUM BLEND THICKENER: Guar gum, locust bean gum and xanthan gum.