INGREDIENTS: Mashed Potatoes (Gold Potatoes, Whole Milk, 3.25% Milkfat, with added Vitamin D), Olive Oil, Salt), Vegetable Blend (Broccoli, Green Beans, Yellow Carrots, Red Pepper), Turkey Meatballs (Turkey, Base (Onion, Olive Oil, Garlic, Salt, Mediterranean Spice Blend (Garlic Powder, Rosemary, Thyme, Marjoram, Basil, Oregano), Pepper), Whole Eggs, Gluten Free Flour (Garbanzo Bean Flour, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Fava Bean Flour), Gravy (Chicken Broth (Chicken Stock, Salt, Natural Flavoring, Mirepoix (Carrots, Celery, Onions), Chicken Fat, Yeast Extract), Gluten Free Flour (Garbanzo Bean Flour, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Fava Bean Flour), Garlic Powder, Nutritional Yeast, Black Pepper).
CONTAINS: Eggs, Milk
*ORGANIC
Heating Instructions:
Stove-Top:
-
Place meal in a sauté pan over medium heat.
- Cook until heated through or meal reaches 165 F.
- Plate and enjoy!
Microwave:
-
Remove plastic from meal.
- Cook for 1-2 minutes. Continue heating in 30-second intervals, stirring as needed.
- Heat until meal reaches 165 F. Plate and enjoy!