INGREDIENTS: White Rice, Green Peas, Salisbury Steak (Beef, Sweet Green Bell Pepper Strips (Sweet Bell Peppers, Water, Citric Acid), Sweet Red Bell Pepper Strips (Sweet Bell Peppers, Water, Citric Acid), Water, Dehydrated Chopped Onion, Seasoning (Salt, Spices, Onion Powder, Reduced Lactose Whey, Garlic Powder), Dried Whole Eggs), Onion Gravy (Chicken Gravy (Chicken Broth (Chicken Stock, Salt, Natural Flavoring, Mirepoix (Carrots, Celery, Onions), Chicken Fat, Yeast Extract), Gluten Free Flour (Garbanzo Bean Flour, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Fava Bean Flour), Garlic Powder, Nutritional Yeast, Black Pepper), Sautéed Onion (Onions, Olive Oil).
CONTAINS: Milk, Eggs
*ORGANIC
Heating Instructions:
Stove-Top:
-
Place meal in a sauté pan over medium heat.
- Cook until heated through or meal reaches 165 F.
- Plate and enjoy!
Microwave:
-
Remove plastic from meal.
- Cook for 1-2 minutes. Continue heating in 30-second intervals, stirring as needed.
- Heat until meal reaches 165 F. Plate and enjoy!
