Homemade Fruit Pops!

Summer is almost here! Try this homemade strawberry mango fruit pop recipe to keep cool!
  • 1 cups of strawberries, chopped
  • 1 Tablespoons lemon juice
  • 1 Tablespoon maple syrup
  • Pinch of salt
  • 1 cups mango, chopped
  • 2 Tablespoons orange juice
  1. Add the fruit, maple syrup, salt and juice into a blender and blend until smooth.
  2. Grab your popsicle molds and add in about 1/2 cup of the mixture into each mold, add a popsicle stick into each one.
  3. Put them into the freezer and freeze for at least 4 hours.
  4. To get the molds to unmold, run the bottom of them under hot water for about 5 seconds and then pop of the fruit pops.
  5. Enjoy!