INGREDIENTS: Yellow Rice (White Rice, Seasoning (Olive Oil, Lime Juice*, Garlic Powder, Maple Syrup, Salt, Onion Powder, Turmeric, Cumin, Black Pepper, Oregano), Vegetable Blend (Broccoli Florets, Yellow Carrots, Carrots, Red Pepper), Pulled White Chicken (Chicken Breast, Water, Salt), Rojo Sauce (Water, Canned Tomatoes, Tomato Paste, Olive Oil, Gluten Free Flour (Garbanzo Bean Flour*, Potato Starch*, Tapioca Flour*, Whole Grain Sorghum Flour*, Fava Bean Flour*), Apple Cider Vinegar, Chili Powder, Cumin, Maple Syrup, Smoked Paprika, Salt, Garlic Powder, Black Pepper, Cinnamon, Oregano).
*ORGANIC
Heating Instructions:
Stove-Top:
-
Place meal in a sauté pan over medium heat.
- Cook until heated through or meal reaches 165 F.
- Plate and enjoy!
Microwave:
-
Remove plastic from meal.
- Cook for 1-2 minutes. Continue heating in 30-second intervals, stirring as needed.
- Heat until meal reaches 165 F. Plate and enjoy!